bababooeys post got me to thinking if folks would eat lionfish. Found some recipes on lionfish.org

PACIFIC GRILLED
Lionfish meat
Sea Salt

Olive Oil
Calamnsi Juice or Lime

Chillies

Soy Sauce


Preparation:

Briefly marinate lionfish filets in calamnsi juice (or lime) and salt. Make a dip by crushing 3 mild chillies in soy sauce and calamansi juice (or lime).
Cooking:

Flash grill in hot pan with olive oil or serve as ceviche.
Serve with sticky rice, grilled vegetables and mango chutney on the side. Eat with chop sticks.

Submitted b
LIONFISH TACO


Lionfish meat Spicy Pico de Gallo

or Hard Taco Shells Black Beans

live Oil Shredded Cheese

ckened Seasoning Sour Cream

Shredded Lettuce



Preparation:

U soft flour or crunchy corn tortillas. Spice Lionfish Filets with blackened seasoning.



Cooking:

Sear on a hot pan with olive oil. Place Lionfish in tortilla.



Add shredded lettuce, home made spicy pico de gallo, warmed black beans, shredded cheese, top with sour cream